Coating Pan

A coating pan is a piece of equipment commonly used in the pharmaceutical, food, and confectionery industries for coating tablets, candies, or other products with a layer of coating material (such as sugar, chocolate, or film). The product is placed in the pan, which then rotates to ensure uniform application of the coating. Coating pans can be used for processes such as sugar-coating, film-coating, or polishing, offering precise control over coating thickness and smoothness.